OVERVIEW

¬ The 685 acres of Paradise Island are connected to the city of Nassau by two 600-foot bridges. To the casual observer the British infl uence is easy to see. West Africa has shaped this area, too. ¬ The restaurants offer virtually every type of cuisine, from simple dishes to exotic Bahamian and international menus. ¬ The fish fry at Arawak Cay provides excellent outdoor dining and off ers Bahamian delicacies like conch salad and fried fi sh, while the stalls at Potter’s Cay dock serve up scorched conch and conch salad, all made before your eyes. Warm, crystal-clear waters and drop-off s close to shore make these islands a diver’s dream. Mysterious blue holes and caves, historical wrecks and vibrant living reefs, soaring wall dives and thrilling shark watches, all await novice and experienced divers. Paradise Island averages seven hours of sunny skies per day and rain seldom lasts for longer than it takes to get under cover, even during the rainy season. Golfers from around the world play here, with pros playing in the world-class tournaments. Once the sun goes down, the fun continues. Casinos and nightclubs keep you entertained well into the evening with a variety of live shows, dancing and music, including a taste of live Junkanoo music, the Bahamian music of choice. Today’s Bahamians continue the tradition of the early Lucayan and Taino Indians by producing distinctive arts and crafts that reflect the skill and artistry of their heritage. Bahamians utilize local resources to create uniquefoods, spices, ceramics, crafts, art, and music. Join in with the fun of bargaining at the famous Straw Market, savor the colorful bustle of outdoor fruit and vegetable stalls and a fresh fish market, or be entranced by the fashionable elegance of Bay Street’s international boutiques.

KEY DATES

Event Start Date
09 Dec, 2014
Event Start Date
Event End Date
12 Dec, 2014
Event End Date

SPECIALITIES

Emergency Medicine

SUGGESTED HOTELS

CONFERENCE VENUE

LocationParadise Island
3

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