Power Foods for the Brain is organized by Pri-Med and would be held during Oct 08, 2015 - Oct 08, 2018. The target audience for this medical event are basically for clinicians. This CME conference has been approved with a maximum of 1.00 AMA PRA Category 1 Credits.
Most clinicians are familiar with the role of nutrition in obesity, hypertension, and cardiovascular health, but many may not realize that nutrition can also influence the brain, particularly the risk of Alzheimer's Disease. This presentation includes scientific findings on the role of fats, vitamins, and certain metals on brain health.
Objectives :
• Describe foods that increase cognitive function, boost folate, vitamin B6, and vitamin B12.
• Identify the risks of dairy and meat products on memory.
• Explain the latest research on toxic metals, like aluminums found in cookware, soda cans, and common antacid.