Winnie Chee Siew Swee BSc, MSc, PhD

Prof Winnie Chee receives her BSc (Hons) in Dietetics, MSc and PhD in the field of nutrition science. She has served two terms and is the current President of the Malaysian Dietitians’ Association. Professor Chee has been recognised for her service to nutrition and dietetics by being appointed Fellow of Malaysian Dietitians’ Association, Nutrition Society of Malaysia and received the 2015 Wimpfheimer-Guggenheim International Lecture Award from the Academy of Nutrition & Dietetics, USA.