Shoma Barbara Berkemeyer PhD, MSc

Shoma Berkemeyer is a Professor of Nutritional Sciences at the Osnabruck University of Applied Sciences. She completed her Doctor of Philosophy in the field of nutritional epidemiology at the Rheinische Friedrich-Wilhelms University and Master of Science in Development Economics and Policy at the University of Reading. She is interested in bridging nutritional sciences from the laboratory, over systemic-clinical health right up to the people.