Sabrina Zeghichi-hamri PhD

Sabrina ZEGHICHI-HAMRI, Associate professor at Bejaia University (Algeria), PhD in Physiology, Physiopathology and Pharmacology from Grenoble University (France) and Master of Sciences in Food Quality Management from the Mediterranean Agronomic Institute of Chania, Crete (Greece).

Researcher at the department of cardiology (Grenoble University Hospital). My project was to study the effects of Omega-3 fatty acids on malignant ventricular arrhythmias and the prevention of coronary heart diseases.

Currently, working on phytochemicals and their effects on the prevention of chronic diseases; at the Laboratory of Biomathematics, Biochemistry, Biophysics and Scientometrics (Bejaia University- Algeria).