Jasim Ahmed PhD

Dr. Ahmed is working as a Research Scientist of Food Process Engineering and Sustainable Packaging at the Environment & Life Sciences Research Center, Kuwait Institute for Scientific Research (KISR), and an adjunct faculty member in the School of Packaging beginning 2019. Dr. Ahmed has extensive research and academic experiences with over 25 years in the Food Material Science and Packaging from Asia to North America. Dr. Ahmed worked as a Research Scientist at McGill University, Canada and Research Director at Polymer Source Inc., Montreal, Canada. He is a professional member of the Institute of Food Technology.