Chef Robert Lewis graduated from the Prestigious Culinary Institute of America in 1976. In 1998 he was diagnosed with type 2 diabetes. Thus began his motivation to create great tasting dishes that are easy to prepare. Chef Robert is a nationally recognized author, public speaker and spokesperson for all people affected with diabetes. He travels the country speaking on the benefits of healthy eating not only for people affected with diabetes but also for anyone who would like to eat and live a healthy lifestyle. Robert has worked with Al Roker, Ben Vereen, Richard Simmons, Ann Curry, Indy car racer Charlie Kimble, The Amazing Race Winner Nat Strand and many others! He's also been featured in Diabetes Health Monitor, Diabetes Health magazine, USA Today, The Radish and Diabetic Living Magazine and more. Check out the Chef’s podcast “The Happy Diabetic Kitchen” Chef Robert Lewis The Happy Diabetic Turning Ordinary Ingredients into something Extraordinary.
EVENTS & ACTIVITIES (Speaking, Spoken, and Authored)