Alexis Elias Malavazos MD, PhD

Dr. Alexis Elias Malavazos is Head of the Simple Operating Unit of Endocrinology and of the Clinical Nutrition and Cardiovascular Prevention Service at the IRCCS Policlinico San Donato in Milan.

He graduated in Medicine and Surgery in 1999 at the University of Milan, where he also obtained a first specialization in Experimental Endocrinology (2002) and a second in Food Science (2006). In 2016 she obtained a PhD in Molecular Medicine addressing Biopathology at the University of Palermo.

In 2017 he obtained the National qualification for Associate Professor (endocrinology, nephrology, and nutrition and well-being sciences) and since 2021 he has been a type B researcher in the scientific-disciplinary sector MED/49 (Applied Dietetic Technical Sciences) at the Department of Biomedical, Surgical and Dental Sciences at the University of Milan and has assistance activities at the IRCCS Policlinico San Donato in Milan.