Ailsa A. Welch

Ailsa is a reader in nutritional epidemiology involved in research and teaching at UEA since 2007. Before this she was a key researcher at the University of Cambridge with the European Prospective Investigations into Cancer Study, for 15 years. Ailsa was previously an information scientist at the Royal Society of Chemistry in Cambridge, publishing the UK food composition databases, and a research nutritionist at the MRC Dunn Clinical Nutrition Unit, Cambridge. She was also at King’s College London, based in Somalia and Nigeria. Ailsa practiced as a senior dietitian in Kent and East Anglia for four years.