Established in 1985, the Nutrition Society of Malaysia is a non-profit professional organisation with 500 members, comprising mainly of nutritionists.
NSM has two main objectives:
• Promote, advance, and disseminate scientific knowledge of food and nutrition.
• Promote healthy eating and active living amongst all Malaysians.
Mission of Nutriweb:
The mission of NutriWeb Malaysia is to promote authoritative nutrition knowledge and advance nutrition science, in a cost-effective manner, by establishing an effective network comprising:
• The general public
• All sectors of the food manufacturing, catering & restaurant industry
• The mass media
• Nutrition and other health professionals
• Academicians, researchers and students