28th International Conference of FFC - 16th International Symposium of ASFFBC is organized by Functional Food Center (FFC) Inc. and will be held from Aug 28 - 29, 2020 at San Diego Convention Center, San Diego, California, United States of America.
Course Description:
This conference will bring together experts in medicine, biology, and the food industry to discuss the functional foods with bioactive compounds as dietary interventions for chronic diseases. Conference organized by Functional Food Center (Dallas, TX, USA), Functional Food Institute (San Diego,CA, USA), International Academic Society for Functional Foods and Bioactive Compounds, The journal of Functional Foods in Health and Disease, and The journal of Bioactive Compounds in Health and Disease.
Session Topics:
• Functional Foods and Bioactive Compounds for Healthy Aging
• Biomarkers of Aging
• Healthy Food, Healthy Food Ingrediends for Longevity
• Diet, Nutrition and Older Adults
• Changes in Organ Systems Over the Lifespan
• Chronic Diseases(CVD, Cancer, Diabetes) and Aging
• Mental Disorders and Aging
• Strategies for Providing Care for Older Adults with Chronic Illnesses
• Gender Differences in Aging
• Drug and Nutrient Interactions
Additional details will be posted as soon as information is available.
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