2nd International Conference on Food Science & Nutrition 2019

2nd International Conference on Food Science & Nutrition 2019 is organized by Colloquium Conferences and will be held from Oct 24 - 25, 2019 at TRYP Valencia Feria, Valencia, Spain.

Theme: “Food: Just What Your Body Needs”

Who Can Attend?
Doctors, Scientists, Nutritionists, Dietitians, Professors, Students, Medical Universities & Colleges, Food Science Associations, Food Science Societies, Business Entrepreneurs

The effective management of food intake and nutrition are key to physiological condition, good nutrition and food decisions will facilitate forestall illness. Uptake the correct foods will facilitate your body cope additional with success. Understanding smart nutrition and being attentive to what you eat will assist you maintain or improve your health.

Conference Topics:
• Agricultural Nutrition
• Aqua Culture And Aquaponics
• Clinical Nutrition
• Current Research in Food and Nutrition
• Food Packaging Technologies
• Food and Agri business management
• Food Biotechnology
• Food Chemistry
• Food Engineering
• Food Microbiology
• Food Preservation
• Food Safety, Quality & Policy
• Food Science
• Food Science & Technology
• Food Security, Farming & Machinery
• Food Technology
• Food Toxicology
• Food, Nutrition and Health
• Malnutrition
• Nutraceuticals & Medicinal Foods
• Nutrition & Diet Management
• Nutritional Epidemiology
• Nutritionists & Dieticians
• Obesity and nutrition
• Obesity, Diabetes & Endocrinology
• Plant & Livestock Nutrition
• Probiotics & Prebiotics
• Public Health Nutrition

Additional details will be posted as soon as information is available.