Translating Nutrition Research into Community Education: A Workshop for Implementing Diet-Related Chronic Disease Curricula

The Physicians Committee for Responsible Medicine's (PCRM) Food for Life program is an award-winning program designed by physicians, nurses, and registered dietitians that offers cancer, diabetes, and kids’ classes that focus on the lifesaving effects of healthful eating. Each class includes information about how certain foods and nutrients work to promote health, along with cooking demonstrations of simple and nutritious recipes that can be recreated easily at home.