Lauren Talbert RD, CSO, LDN, CDCES

Lauren Talbert, RD, CSO, LDN, CDCES, is a registered dietitian. Lauren has a Bachelor of Science degree in both dietetics and food and nutritional science from the University of Vermont. She completed her dietetic internship at the Dana Farber Cancer Institute and Brigham and Women’s Hospital. Lauren has spent more than 12 years working in the Program in Women’s Oncology within Women and Infants Hospital and currently is one of four board-certified specialists in oncology nutrition in Rhode Island. Lauren is also a certified diabetes educator and works as an outpatient dietitian in the Department of Medicine within Women & Infants Hospital. In addition to meeting with oncology patients, Lauren specializes in women’s health specifically women with diabetes, Polycystic Ovarian Syndrome (PCOS), and pregnant women. Lauren has been most recognized for her presentations to a wide array of audiences including medical professionals, patients, and families as well as the community.