Basic and Advanced Carb Counting and the Glycemic Index is organized by Dietitian Central.
Live Event Date: Mar 19, 2020
Expiry: Mar 19, 2023
Let's talk about carbohydrate counting. What do our clients need to know? How can we talk to them about carbs in a way that is easy to understand? We'll cover this and more. Also, we'll take a dive into understanding about Glycemic index. We'll talk about the pros and cons of following a glycemic index meal plan closely and how to incorporate the glycemic index into practice and daily use.
Upon successful completion of this one-hour course, the participant should be able to:
• Understand carb counting.
• Understand how to communicate carb counting to clients in a way that empowers them to make decisions.
• Review the Glycemic Index.
• Understand how to apply GI to daily practice.
Additional details will be posted as soon as information is available.
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